Category: Breakfast

Grilled Chicken Pesto Sandwich

Featuring tasty basil pesto and crunchy French bread, this Grilled Chicken Pesto Sandwich is perfect for dinner on the grill! Ingredients 2 boneless skinless chicken breasts 1 1/2 tablespoons olive oil 1/2 tablespoon dried...

Pepperoni Pizza Braid

A beautiful braided pizza crust stuffed with pepperoni, pizza sauce and tons of ooey-gooey melted cheese. An easy dinner or quick game-day appetizer! Prep Time 10 min Total Time 30 min Servings 4 Ingredients...

Breakfast Omelet Cheesy Garlic Bread

Breakfast Omelet Cheesy Garlic Bread – easy cheesy bread topped with scrambled eggs, bacon, ham, mushrooms, peppers and lots of cheese! Garnish with fresh tomatoes and green onions for a fun breakfast! Prep Time:...

Honey Teriyaki Hot Wings

Sweet and spicy wings baked to crisp perfection. Doesn’t get easier than that! Prep Time 10 minutes Cook Time 55 minutes Total Time 1 hour, 5 minutes Yield 4 servings Ingredients 3-4 pounds chicken...

Mini Deep Dish Pizzas Recipe

These 5-ingredient mini pizzas are unbelievably easy, fool-proof, and completely addicting! Perfect for game day! MINI DEEP DISH PIZZAS Prep Time 15 minutes Cook Time 10 minutes Total Time 25 minutes Yield 4 servings...

CHICKEN GYROS Recipe

If you really want the flavors to blend make the tzatziki sauce the day before and marinate the chicken the day before. Ingredients Tzatziki sauce: 1 cup plain Greek yogurt 1 regular cucumber, peeled...

FRENCH TOAST ROLL-UPS

These French Toast Roll-Ups have cream cheese, fruit, or whatever fillings you like rolled up in cinnamon sugar bread. Impressive and crowd pleasing! Ingredients 8 slices white sandwich bread softened cream cheese, diced strawberries,...

T’s Sweet Potato Fries

Ingredients Serves 4 4 sweet potato, cut into large French fries 1 tbsp water 2 tsp Italian seasoning 1⁄2 tsp lemon-pepper 1 pinch salt, to taste 2 tbsp olive oil 1 pinch black pepper,...

Oven Fries

Ingredients Serves 4 Choose your zip, pick favorite stores 2 russet potato, cut in 1/2 lengthwise, halves cut lengthwise into fourths to make 16 big, fat wedges 1⁄4 cup extra-virgin olive oil 1 kosher...